Culinary & Hospitality

From small meetings and gatherings of 20 guests to large receptions and conferences of over 200, Tri County Tech is sure to meet your every need. The unique spaces and flexibility, with onsite catering, is unmatched, so let our Hospitality and Events staff handle your next meeting or event; The Tri County Way. Let Tri County Tech be your first choice!

Our Hospitality and Events Specialist will guide you through the details, from arranging the room set up and technology needs, to our on-site catering services provided by our Culinary Arts program.

Scheduling is subject to availability with costs to include, but not limited to, catering, AV equipment and/or technician, and outside costs associated with your event.

Room Rentals

It’s the little things that mean the most. Let our efficient and courteous staff assist you with:

  • Operation of Audio/Video Equipment
  • Message Service for Attendees
  • Security on campus
  • Access to Copy and FAX Services (weekdays only)

Catering Services

The Hospitality Event Specialist will be happy to assist you with any food/beverage services you may require.

To schedule an event or meeting, please contact:
Darlene Young, Hospitality Event Specialist
Event Reservation Request
918.331.3233 (Office)
918.440.3535 (Cell)

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